Brazilian Sao Lucas

£6.75

These are our first direct trade beans, bought directly from the family who grow them with no middlemen or trade organisations taking a cut. We are very happy with the results so far and will be bringing on another bean from the same farm soon.

 

It’s important to order the right grind for the way you make your coffee:

Whole beans – for those with a grinder.

Coarse – for making in a cafetiere, use water just below boiling and leave for four minutes.

Medium – for making in a drip machine.

Fine – for espresso and aeropress.

 

 

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