£150.00
7th Feb 2025. 10 am start.
Introduction to Coffee is an ideal course for anyone who is new to the coffee industry or just has an interest in this wonderful drink. It charts coffee’s journey from its origins in Ethiopia to the major commodity it is today, enjoyed by millions of people around the world. From coffee process, roasting, brewing to tasting, this course gives a general overview of coffee’s supply chain. This half day course also includes a “coffee cupping” which allows you to taste the various flavours of coffee.
Our Foundation course includes the SCA Certification fee. However, you are required to pay a additional Euro25 SCA Student enrolment fee direct to the SCA. The SCA will invoice you directly for this.
Successfully passing this course will award 5 points toward your Diploma.
No prior experience needed.
5 in stock